Institute of Tropical Medicine Antwerp
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Browsing A. Department of Biomedical Sciences (2012-present) by Journal Name "International Journal of Food Microbiology"

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Browsing A. Department of Biomedical Sciences (2012-present) by Journal Name "International Journal of Food Microbiology"

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Title Author(s) Journal Issue Date Type
Identification of risk factors for Campylobacter contamination levels on broiler carcasses during the slaughter process Seliwiorstow, T.; Baré, J.; Berkvens, D.; Van Damme, I.; De Zutter, L. International Journal of Food Microbiology 2016 Article
Impact of the sampling method and chilling on the Salmonella recovery from pig carcasses Vanantwerpen, G.; De Zutter, L.; Berkvens, D.; Houf, K. International Journal of Food Microbiology 2016 Article
Contamination of freshly slaughtered pig carcasses with enteropathogenic Yersinia spp.: Distribution, quantification and identification of risk factors Van Damme, I.; Berkvens, D.; Vanantwerpen, G.; Baré, J.; Houf, K.; Wauters, G.; De Zutter, L. International Journal of Food Microbiology 2015 Article
Influence of isolation methods on the occurrence of plasmid-carrying Yersinia enterocolitica O:3 in slaughter pig tonsils, faeces and carcass surface swabs Van Damme, I.; Berkvens, D.; Baré, J.; De Zutter, L. International Journal of Food Microbiology 2013 Article